Indulge in the refreshing and aromatic flavors of Pla Kapong Neung Manao, a traditional Thai seafood dish that perfectly balances spice, tang, and umami. Served at Thaispice London, a renowned halal Thai restaurant in London, this dish is a must-try for lovers of Thai cuisine who appreciate fresh, vibrant flavors and expertly prepared seafood.

🐟 What is Pla Kapong Neung Manao?

Pla Kapong Neung Manao is a steamed or fried whole sea bass infused with a zesty, aromatic sauce made from lime, chili, garlic, and ginger. This dish is known for its refreshing citrusy tang, delicate spice, and tender fish that absorbs all the bold flavors, making it a standout in Thai food.

⭐ Key Ingredients

• Fresh Whole Sea Bass – Lightly fried or steamed to preserve its natural tenderness
• Lime Juice – Adds a bright, citrusy kick
• Thai Red Chilies – For a bold, spicy heat
• Garlic & Ginger – Enhances aroma and depth of flavor
• Fish Sauce & Palm Sugar – Creates a perfect balance of savory and sweet
• Coriander & Spring Onions – A fresh garnish for added texture and fragrance

🌶️ Flavor Profile

This dish is zesty, spicy, and savory, making it a perfect choice for those who enjoy fresh seafood with bold Thai flavors. If you prefer a milder spice level, just let our team know when ordering.

🍽️ Best Served With

To fully enjoy Pla Kapong Neung Manao, pair it with:
✔ Steamed Jasmine Rice – To absorb the delicious sauce
✔ Thai Green Papaya Salad (Som Tam) – A refreshing, crunchy side
✔ Coconut Water or Thai Iced Tea – A soothing drink to balance the spice

📍 Where to Try?

Visit Thaispice London, an authentic halal Thai restaurant in London, and experience the bold flavors of Thai cuisine with this expertly prepared seafood dish. Whether you’re dining in, ordering takeaway, or enjoying a private event, we guarantee an unforgettable Thai food experience.

👉  Order now or book your table at Thaispice London and savor the flavors of Thailand!